Sambousk
Sambousk are made from delicious golden pastry, and filled with meat, onion and pine nuts.
Originally a Persian delicacy dating from the 10th century, sambousk was so loved poems were written in its honour. Still the perfect addition to any modern-day mezza plate, our sambousk sits perfectly alongside MonJay Mezza’s tzatziki dip or, for something with a bit of a kick, try it with our beloved garlic dip. They can also be matched with our peri peri or tahini dip for a delicious snack. Baked or fried, they can be served as a finger food or a main meal.Note: the images featured on this page are examples. Not final product.
Product Contents
CONTAINS: Egg, Wheat, Gluten & Pine nuts.MAY CONTAIN: Peanuts, Tree Nuts (Almonds, Brazil Nuts, Cashews, Hazelnuts, Macadamia, Pecans, Pistachios, Walnuts), Soy, Milk & Sesame.Keep Frozen.
| Lamb Mince |
| Flour |
| Onion |
| Pine Nuts |
| Egg |
| Oil |
| Spices. |
| Servings per package: 18 | Serving Size: 28 g | |
|---|---|---|
| Avg Quantity per serve | Avg Quantity per 100g | |
| Energy | 285 kJ | 1017 kJ |
| Protein | 1.1 g | 3.9 g |
| Fat (Total) | 1.7 g | 5.9 g |
| Fat (Saturated) | 0.2 g | 0.6 g |
| Carbohydrates | 11.8 g | 42.1 g |
| Carbohydrates (Sugars) | 6.1 g | 21.9. g |
| Dietary Fibre | 0.5 g | 1.7 g |
| Sodium | 97 mg | 348 mg |
Our Sambousk are available in frozen packs of 18, 50 or 100.
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