Not much needs to be done to enjoy our products. Break open a packet of your favourite crackers or cut a carrot into batons and dip away. Or simply arrange our delicious finger foods on a platter and watch them crowd around.
But the potential of our range is so much more, and we want to prove it. So we’ve created our very own recipe page to show you the versatility of our products. Dips to marinate or bake with, finger food transformed into main meals – the limit is your imagination.
So if you’re in need of inspiration, browse our recipes below and you’ll be cooking up a feast in no time!
If you're in need of inspiration, browse our recipes below and you'll be cooking up a feast in no time!
If rissole recipe brings to mind grey, hand grenades of mince tough enough to do some damage when used as missiles against annoying siblings, it’s time you gave this retro dish a second chance and discovered its true potential. These little rounds of flavoured mince are simply a vehicle for pretty much any cuisine you wish to explore.
YIELDS: 4 Servings COOK TIME: 3 hr 30 mins Everyone should have a tried and true braised dish in their repertoire to warm those chilly winter nights. This slow cooked lamb shank recipe is one of our favourites, a true classic that’s a cinch to make and delicious to eat. We’ve chosen to accompany this […]