{"id":3172,"date":"2023-11-24T04:31:05","date_gmt":"2023-11-24T04:31:05","guid":{"rendered":"https:\/\/mjmezza.com.au\/?post_type=recipes&p=3172"},"modified":"2024-01-28T23:20:15","modified_gmt":"2024-01-28T23:20:15","slug":"mediterranean-feta-and-olive-dip-stuffed-mushrooms","status":"publish","type":"recipes","link":"https:\/\/mjmezza.com.au\/recipes\/mediterranean-feta-and-olive-dip-stuffed-mushrooms\/","title":{"rendered":"Mediterranean Feta and Olive Dip Stuffed Mushrooms"},"content":{"rendered":"

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SERVES: 6 as an appetiser | 40-45 mins (prep + cook time)<\/strong><\/p>\n

Our Mediterranean Feta and Olive Dip Stuffed Mushrooms are a sublime fusion of earthy mushrooms and zesty Mediterranean flavours. If you’re looking to impress your guests with an effortlessly elegant appetiser, you’ve found the perfect recipe.<\/p>\n

These stuffed mushrooms are both a taste sensation and a visual delight, making them an ideal choice for your next gathering, whether it’s a sophisticated soir\u00e9e or a cosy dinner for two (or a night in by yourself with Netflix).<\/p>\n

Get ready to elevate your appetiser game with minimal effort, and prepare to indulge in a dish that will have everyone asking for seconds.<\/p>\n

What goes into our Feta and Olive Dip?<\/strong><\/p>\n

Our Feta and Olive Dip is our stab at something salty, creamy and incredibly moreish. You be the judge, but we think we\u2019ve done a pretty good job! Black olives, fresh fetta and dried oregano are the trifecta that send this dip into the stratosphere. It\u2019s not many ingredients, but that\u2019s the Monjay way: a few select, high-quality products, working together to bring the best out of each other.<\/p>\n

What else can you do with our Feta and Olive Dip?<\/strong><\/p>\n

Our Feta and Olive Dip is a tasty combination of black olives and feta that enhances your dishes in a snap. It’s a versatile kitchen essential, suitable for various occasions.<\/p>\n

\u2022 Perfect for Parties:<\/strong> This dip adds a delicious twist to your party platter. The salty tang of olives and creamy feta pairs well with veggies and chips for a quick and easy punch of flavour.
\n\u2022 Kid-Friendly:<\/strong> Kids love it with carrot sticks in their lunchboxes. It’s an easy way to make their snacks more exciting and flavoursome.
\n\u2022 BBQ Side:<\/strong> Pair it with grilled meat, like our kafta, to elevate your barbecue experience. The creamy dip complements the smoky flavours perfectly.
\n\u2022 Versatile Ingredient:<\/strong> Use it as a spread on sandwiches, mix it into salads or enjoy it in many other ways. It’s a simple yet versatile condiment that adds a burst of flavour to your dishes.<\/p>\n

How to make our Mediterranean Feta and Olive Dip Stuffed Mushrooms<\/strong><\/p>\n

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Ingredients<\/h3>\n

For the Stuffed Mushrooms:<\/span><\/p>\n